Winter Escapades
As snowflakes gently descend and temperatures plummet in parts of the world, many seek refuge indoors. Yet, in the vivacious realm of hospitality, the allure of the season beckons everyone to revel in the magic outside! In this frosty wonderland, Hospitality never hibernates!
This is the season when hotels transform into winter wonderlands, inviting guests to explore the great outdoors while indulging in cozy comforts. From Ice Fishing, Snow kiting to Heli-skiing, Ballooning, Ice Skating, Winter Wildlife, winter offers a plethora of engagements that keep the spirit of excursion alive.
So, grab your warmest gear and get ready to discover how hospitality thrives even in the coldest months!


Sustainable luxury travel is no longer merely an option; it has become a necessity for discerning guests. Nearly half of all luxury travelers now consider environmental impact when selecting their accommodations. In response, hotels are adopting comprehensive eco-friendly practices while upholding the standard of decadence. This shift demonstrates that responsibility and indulgence can coexist harmoniously, offering guests an elevated experience that also respects the planet.
European mountain tops, such as the majestic Alps, the stunning Pyrenees, and the impressive Dolomites, offer some of the best white peaks for skiing and snowboarding enthusiasts, showcasing breathtaking views and pristine winter landscapes.
By embracing unique concepts that winter offers, hospitality creates unforgettable memories for visitors. Whether it’s organizing guided ice fishing tours, setting up cozy outdoor fire pits, or offering winter wellness retreats, the industry is committed to keeping the excitement alive, even as the temperatures drop.
A handpicked collection of exquisite hotels where luxury meets culinary artistry and qualitative services.
At Le Manoir aux Quat’ Saisons, a Belmond hotel, guests can enroll in the renowned Raymond Blanc Cookery School. Helmed by the lauded chef Raymond Blanc OBE, this school champions a garden-to-plate philosophy, emphasizing foraging, sustainability, and a commitment to zero waste. Cradled in the charming Oxfordshire countryside, this haven has been recognized with the prestigious accolade of three Michelin Keys.
Explore the world of Relais & Châteaux, where gourmets and epicureans are invited to participate in immersive cooking workshops and wine tastings that celebrate culinary alchemy.
Stargazing thru Glass Igloos
Particularly at Kakslauttanen Arctic Resort in Finland, are modern architectural marvels that blend luxury accommodation with striking natural beauty. Constructed from thermal glass, these igloos allow guests to enjoy panoramic views of the Arctic landscape and the mesmerizing Northern Lights while providing warmth and comfort.
Influenced by traditional Inuit designs, they emerged in the late 20th century as a unique way to experience the polar night without sacrificing coziness. Their popularity has surged among travelers seeking eco-friendly and immersive experiences in some of the world’s most pristine wilderness areas.


Airelles Val d’Isère in France offers bespoke winter activities and exceptional adventures for all ages. Guests can unwind at the Guerlain Spa, while children explore the magical Childrens’ Kingdom, featuring the enchanting Brocéliande Forest Cave. With a private cinema and a dedicated ski room, every moment promises to be unforgettable.
Take the time to savor raclette, a traditional Swiss staple that has become beloved in the French Alps. Pair it with White Savoyard wine such as Apremont or Chignin. Alternatively a Gamay or Pinot Noir, can also complement the dish beautifully.
Switzerland’s most iconic winter hotel, The Kulm, known as the hotel that makes winter! With views overlooking Lake St. Moritz and the gorgeous mountain scape. A hotel with over 165 years of remarkable heritage that offers Snow Polo World Cup, White Turf, Cricket on Ice, Cresta Run, Engadin Art Talks, St. Moritz Gourmet Festival, Tobogganing, Erina Express, Carriage Rides and Corvatsch Night Skiing.
Gastronomes can enjoy the iconic tastes of raclette, fondue, paired with a chasselas grapes ‘Fendant’.
Rosti, a crispy potato dish, preferably with an unoaked Chardonnay. Älplermagronen Alpine Macaroni, enjoy it with a dry Swiss Rosé.
Malakoff battered Gruyère, make it a clean and crisp Sauvignon Blanc or a balanced Riesling.
Raising Endorphins: A Chocolate Rhapsody
No winter adventure in Switzerland would be complete without indulging in the country’s famous chocolate. Läderach, a renowned chocolatier, home to Elias Läderach, a “World Chocolate Master”, celebrated for its exquisite craftsmanship and luxurious chocolate creations. Their stunning boutiques, embellished with elegant displays and alluring aromas, provide a sensory odyssey that reveals the artisanal complexities of the cocoa, captivating chocolate aficionados from every corner of the globe.



Typically, fortified sweet wines pair exceptionally well with chocolates. Ruby Port and dark chocolate are particularly complementary, as the rich notes of the port enhance the cocoa notes. Moscato d’Asti is also a popular choice, offering a light fruity sweetness that pairs nicely with various chocolates.
Additionally, I have a particular fondness for botrytized (complex flavors including honey, apricot, and spice, along with a distinctive richness) dessert wines like Sauternes. These wines, known for their honeyed richness and complex palates, can elevate the chocolate profiles, especially when paired with pralines or desserts featuring caramel.
Winter Hospitality is all about cradling the cold and finding joy in the beauty of the season.
By continually innovating and developing attractive packages, the hospitality industry demonstrates its unwavering commitment to service. So, whether you are a seasoned angler or a curious beginner, there’s never been a better time to dive into winter adventures, because the spirit of hospitality remains dynamic, even amidst the chill of winter!
As we transition from the festivities of the holidays to the opportunities of the new year, let us remember the value of connection and community, closing this article on a sweet note that sets the tone for our future endeavors.